MuFHE - Muslim Friendly Halal Excellence
Mission
To Provide Assurance of Integrity, Trustworthiness and Security of a Safe, Hygienic, Healthy and Quality Halal Products & Services to Stakeholders & Participants in the Global Halalan Toyyiban Trade & Industry (GHTTI) USD46.1 T market.
Vision
To Facilitate and Enable the Affordability, Availability, Accessibility, Sustainability of Products & Services and sharing a common cross-border endorsement brand and trade mark whilst generating excellence and opportunities to the Well-being, Goodness and Prosperity of all the community members.
MuFHE ecosystem
The structure and roles of ecosystem players in implementing the Halal International community members and GHAP 1900 can be visualized as a multi-layered system where each stakeholder performs distinct yet interconnected functions.
1
Universal Socioeconomic Foundation
A global community based non-Governmental, and a non-profit foundation established with holistic vision to integrate cross-border humanitarian community initiatives
Role & Responsiblities
- UNISOF’s primary initiative is the global USD46.0 T ‘Deemed Halal’ trade & marketplace opportunities via Muslim Friendly Halal Excellence [MuFHE] ecosystem.
- As the Governance and Authorise Body for the global MuFHE ecosystem, technology, trade & marketplace community.
- Harmonising and integrating the community through the shared and common ‘GHAP Mark’
- As a central advisory & consultative role which includes policies, standards, brands and general guidance for various ‘Halal International’ countries memberships.
- Provides program management, general secretariat services to strategic stakeholders & participants.
- Authorise RISIS as GHAP Mark issuance body.
- Authorise USO as GHAP Mark and ‘Halal Logo’ co-Brand Global Licensing Agency.
- Led and jointly develop and share cross-border network resources, expertise, market, funding and financial capacity and capabilities.
2
Halal International Country Communities Set-Up
Role & Responsiblities
- Member of UNISOF Governing & Consultative Council
- Led and jointly develop and share cross-border network resources, expertise, market, funding and financial capacity and capabilities,
- To follow the global Halal International website
- Setup local office for promoting the Halal Excellence Program.
- To prepare the training contents, audit requirements and procedures to local manufacturers.
- To co-operate with USO and offer the membership of Halal Excellence Program to local manufacturers.
3
Universal Standard Organization
Role & Responsiblities
- As UNISOF authorised and custodian body of the Global Halal Assurance Protocol [GHAP].
- The authorised and custodian body of GHAP Mark based on the Global Halal Assurance Protocol [GHAP]. Accreditation of existing and various independent 3rd Party indigenous Halal Certification Bodies.
- Provide for technological solutions and application 3 no. integrated services:
- Training services
- Rank & Rate services
- Identify, Trace, Track, Track & Authentication services
- Promotion and market development to the various global halal certification bodies.
- IFRC as the preferred lead partners.
- Develop and maintain the standards based on global consensus and technical expertise.
- Licensing of GHAP Mark to manufacturers, merchants, retailers and services producers.
- GHAP Mark Trademark registration in the countries.
- To develop a policy and guideline of using Halal Excellence logo.
- Develop the authentication system.
- To design the declaration forms of Toward Halal Excellence program.
- Promotion and market development to the various global halal certification bodies.
Contribution
- Provide the foundational framework, technical specifications, and periodic updates to ensure relevance.
4a
Accreditation Bodies
Role & Responsiblities
- Authorize and oversee certification bodies to ensure they are competent and credible.
- Examples:
- JAKIM, BPJPH, MUIS, MUIB
- National Accreditation Boards (e.g., UKAS in the UK, ANAB in the USA).
Contribution
- Maintain the integrity of the certification process by auditing and accrediting certification bodies.
4b
Certification Bodies
Role & Responsiblities
- Assess and certify organizations for compliance with ISO 9000 or HACCP standards.
- Examples:
- IFRC, SGS, Bureau Veritas, TÜV Rheinland, DNV.
Contribution
- Conduct audits and issue certifications, ensuring organizations meet the required standards.
5
Governments and Regulatory Authorities
Role & Responsiblities
- Integrate GHAP-2020, ISO 9000 and HACCP into national policies, laws, or trade agreements.
- Examples:
- US FDA (HACCP regulations for food safety).
- EU regulations (ISO and HACCP requirements for imports).
Contribution
- Enforce compliance, promote adoption through incentives, and monitor public safety.
6
Industry Stakeholders (Implementers)
Role & Responsiblities
- Apply the standards to their operations to ensure compliance, improve efficiency, and meet market requirements.
- Examples:
- Manufacturers, service providers, food processors, and retailers.
Contribution
- Ensure GHAP-2020 are integrated into the Halal certification, quality management (ISO 9000), food safety (HACCP) or applicable systems within their supply chains and operations.
7
Consultants and Trainers
Role & Responsiblities
- Guide organizations in implementing and maintaining compliance with GHAP-2020.
- Examples:
- Private consultants or firms specializing in quality and safety systems.
Contribution
- Provide technical expertise, documentation support, and training to build capacity within organizations.
8
Auditors
Role & Responsiblities
- Conduct internal and external audits to assess compliance with standards.
- Examples:
- Internal company auditors or external auditors from certification bodies.
Contribution
- Identify gaps, ensure adherence, and recommend corrective actions.
9
Consumers and End Users
Role & Responsiblities
- Demand quality and safety, influencing organizations to adopt these standards.
- Examples:
- Retail buyers, food industry customers, and end consumers.
Contribution
- Act as the ultimate driver for compliance and continuous improvement.
10
Industry Associations and Trade Groups
Role & Responsiblities
- Promote the adoption of GHAP-2020 within specific industries.
- Examples:
- Travel and Tourism Industry, Food Industry Associations, Manufacturing Trade Groups.
Contribution
- Advocate for standards, provide resources, and lobby for supportive regulations.
11
Technology Providers
Role & Responsiblities
- Offer software and tools to facilitate compliance, such as document management systems or traceability tools.
- Examples:
- SAH Technology Identification, Trace, Track & Authenticate and the MuFHE Rank & Rate systems and monitoring solutions.
Contribution
- Streamline implementation and ongoing management of standards.
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